What I do

So I got this job where I get called up at the last minute and usually have to be on a flight within the hour to some place somewhere in the world.  I am usually only at the destination for around 12 hours and then I fly right back.  Usually my flight times are twice as long as my stopovers.  Sounds like a steward but nope I'm flying as a passenger anyways so I thought I would write about what I get into in those 12 hours or less.

Prepared for takeoff

So this is my first entry onto this blog.  I am an American in Paris almost four years now and just got a job hand carrying high priority parcels all over the world.  So I figured I would write about my experiences.  I have no intent to focus on one aspect of travel but more just to jot my rambling ( and they are always rambling) thoughts down.  From miles/hotels/food/fashion/culture and just basically my interpretation of what I see feel eat smell and hear.  Me and my husband love to travel love adventure and discovering things for ourselves so this could also cover stuff from our own journeys but for now just on my "work trips"